The New Jersey Department of Health: Health Provider Guide to Evaluation of Pesticide Exposure of Farm Workers
Author: Lyons, mark
Date Published: 1990
A provider's guide for pesticide exposure written both in English and Spanish. Contents include: History and Physical Examination; Identifying the Pesticide; Health Effects of Pesticide Poisoning; Diagnostic Studies in Evaluating Pesticide Poisoning; Treatment of Pesticide Poisoning; Reporting of Confirmed or Suspected Incidents of Pesticide Poisoning; Practices to Prevent Hazardous Exposure To Pesticide When Working in the Fields; Important Resources.